Tasting Notes
Appearance
Deep ruby-purple with a full, opaque core.
Nose
Blackberry jam, dark cherry, and plum lead, with notes of black pepper, vanilla, and a hint of mocha.
Palate
Full-bodied with soft, ripe tannins and moderate acidity. The palate is rich and layered, with dark fruit, spice, and a long, warm finish.
Finish
Long and warming, with lingering notes of dark fruit and spice.
Food Pairings
Critical Acclaim
Wine Enthusiast
Wine Spectator
Production Details
Vineyard Source
Old-vine blocks, Shenandoah Valley AVA
Aging
18 months in American and French oak (30% new)
Winemaking
Aged 18 months in American and French oak, 30% new.
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About the Winery
Shenandoah Vineyards
Plymouth, Sierra Foothills
One of Amador County's oldest family wineries, producing old-vine Zinfandel from vines planted in the early 1900s.
Serving Guide
Serving Temperature
60–65°F (16–18°C)
Decanting
Decant 30–60 minutes before serving to allow the wine to open up.
Bottle Size
750ml
Alcohol
14.8%